April Supper @ FCC

April Supper – Sun, April 13

4-6pm Baked beans, Scalloped Potatoes + Ham, Pie / Cheesecake Dessert, tea & coffee.
Adults: $17, Under 12: $7.50, Under 5: $3.50 Eat in or Take-Out.
Fully accessible facility. For more info call 902-689-2147.